maandag 18 oktober 2021

Viper Reviver

Sometimes you spot a recipe and you just want to mix it and taste it. That’s what I did when I saw this ‘Viper Reviver’. It’s a very tasty variation on the Corpse Reviver 2.

Viper Reviver

30 ml Drebbel Gin
15 ml Blue Curacao
15 ml Lillet Blanc
15 ml Fresh lemon juice
15 ml Pineapple juice
A dash of Absinthe for the rinse

Add everything but the Absinthe to your shaker with lots of ice and give it a good shake. Rinse the glass with Absinthe and cool it with ice. Discard everything from the glass and fine strain the cocktail. It’s nice to use pineapple leaves for garnish, but I didn’t have any so I opted for this amareno cherry. 

Disclaimer: All pictures and texts are copyrighted by Geert Conard and Esito Management & Communications unless stated otherwise in the article. While some items might have been gifted by the producer or distributor, these are in no way paid promotions or recommendations.

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