Sometimes a small alteration in a recipe can have a big influence on taste. This is another one you really have to try !
Banana Boulevardier
Ingredients
30 ml Bourbon
30 ml Cinzano sweet vermouth
15 ml Campari
15 ml Giffard Banane du Brésil
Method
Stir either directly in the glass or in a mixing glass. Just remember you need small icecubes in the glass where you do the stirring. It really doesn’t work very well with a big block. If you stir in a mixing glass and then strain into your tumbler, you have the option to serve the drink with a big block of ice.
This is a Negroni-variation, so garnish should be orange peel or dehydrated orange.
Disclaimer : All pictures and texts are copyrighted by Geert Conard and Esito Management & Communications unless stated otherwise in the article. While some items might have been gifted by the producer or distributor, these are in no way paid promotions or recommendations.
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