Lillet Apero(L)

The iconic Negroni seems to be a source for endless variations. Since I was playing around with the bottle of Lillet Blanc to make the Reverse Vesper, I thought it would be a great idea to use it also for a nice Italian-style aperitif 😉. This cocktail is a light and fruity Negroni-variation. 

Lillet Apero(L)

Ingredients
30 ml Aperol
30 ml Lillet Blanc
30 ml Cinzano sweet vermouth

Method
Stir together in a tumbler or mixing glass. Garnish with dehydrated orange. 

P.S. Next month, for a limited time, this drink will be on the suggestions menu at Paal 26 Grand Café.

Disclaimer : All pictures and texts are copyrighted by Geert Conard and Esito Management & Communications unless stated otherwise in the article. While some items might have been gifted by the producer or distributor, these are in no way paid promotions or recommendations. This article is a paid partnership with Paal 26 Grand Café.