As said earlier this week, we received two bottles of El Ron Prohibido on our homebar. The second bottle is the Solera 12 blended Mexican Rum. In the nose crushed walnuts, sugar and vanilla. Second comes raisin and prune. In the mouth lots of honey, chocolate and raisin. Just like the 15 Gran Reserva, this one also has lots of influence by the sweet raisin casks. You also get a bit a coffee and nutmeg. The coffee notes stay in the finish. I’m happy that I didn’t use this one for my ‘Rum & Coffee’ Old Fashioned, because it would be too much.
The lighter and fresher notes inspired to add even more fruity notes in this cocktail.
Mexican Old Fashioned
Ingredients
50 ml El Ron Prohibido Solera 12 Mexican Rum
20 ml World’s End Falernum (Rum based)
10 ml Simple syrup
2 dashes of Angostura Orange bitters
Method
Stir together in a mixing glass with lots of ice. Strain into a tumbler with fresh ice.
Garnish with a dehydrated slice of orange.
Disclaimer : All pictures and texts are copyrighted by Geert Conard and Esito Management & Communications unless stated otherwise in the article. While some items might have been gifted by the producer or distributor, these are in no way paid promotions or recommendations.
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