I’m always looking for interesting recipes to simplify. To strip them down to a maximum of 3 to 4 ingredients, without losing too much flavo...

For me, cocktails based on dark spirits really connect to autumn and winter. But what if you are very passionate about peated whisky and are...

Happy #NationalTequilaDay !!!  I have to admit that I was a bit puzzled when I received this bottle of Tequila Rose .  Just to be clear, thi...

The fun part of the Daiquiri recipe is that you can vary on the ingredients… almost endlessly. Each alteration on any of the ingredients wil...

I don’t think I’ve ever mixed up a drink with kombucha, so let’s do that. We have a huge blackberry bush (in Dutch: “Braambessen”) in our ga...

Egg liqueur (in Dutch, “advocaat”) is a yellow, rich and creamy drink with a smooth, custard-like consistency. It’s often used as a kind of ...

When creating recipes with gin and vermouth, in most cases we just grab a bottle of white or dry vermouth and start experimenting. This time...