Regular followers of Double Strainger will know that, during the summer months, I love settling down at a sunny terrace with a refreshing Ap...

Anyone who's been following Double Strainer for a while knows that my appreciation for Jack Daniel's goes back even long before this...

“Something to truly look forward to.” It’s the answer I give without hesitation when someone asks whether Spirits Inn Beringen is worth the ...

  After a long and exhausting day — alarm going off at 5:15, running on autopilot ever since — it suddenly hit me: it’s Saint Patrick’s Day ...

The sour template might just be the most versatile structure in the cocktail world. Swap the base spirit, play around with different citrus,...

[This article is a review of a book written in Dutch] Het onmiskenbare talent van Gianluca Di Taranto leerde ik enkele jaren geleden kennen...

A few days ago, my food-blogging better half was invited to take part in a Maison Slash photoshoot celebrating the art of cooking with veal....